Wednesday, April 1, 2020

木瓜花生眉豆雞腳湯

20200401 dinner

雖然與想像中的木瓜雞腳湯很有出入(因為買了個青木瓜而不是熟透的),但我還是覺得很好喝呀呀呀呀呀呀~~~

今晚還有很好吃的汆生菜(薄薄的,很透的) + 豉油燜雞翼.
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