Tuesday, August 23, 2011

彌補了昨晚的鹹排骨


8/23/11 dinner
鮮甜的煎鯧魚
番茄黑木耳炒椰菜花
清甜潤肺的霸王花排骨湯

今天的晚餐好吃得讓我感動哦~~~
Posted by at
Labels: , , ,

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)